Entrees
Entrees
All entrees include your choice of any two side dishes.
Cajun curly fries
Sweet potatoes fries
Steak fries
Fries
Salad
Grilled veggies
Israeli salad
Chicken
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Shawarma Platter
Boneless, skinless chicken thighs, pita, harif, hummus, and tahini on the side
$29.00
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Chicken Schnitzel Platter
Breaded chicken breast
$28.00
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Grilled Chicken Platter
Chicken breast
$28.00
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Grilled Baby Chicken Platter
Boneless, skinless chicken thighs
$28.00
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Grilled Baby Chicken Kabob
Boneless, skinless chicken thighs, served on skewers
$29.00
Beef
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*18 Burger (10 oz)
Grass-fed beef, freshly charbroiled on the grill, served on a fresh homemade bun
$28.00
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*Kofta Kabob Platter (10oz)
Two skewers of grass-fed ground d beef, spiced to perfection and grilled
$27.00
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*Southwest Burger (10 oz)
Grass-fed beef grilled and served with poblano peppers and avocado on top
$30.00
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*Pastrami Burger
Grass-fed beef, grilled and served with hot pastrami and fried onion
$31.00
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*Chicken/Beef Stack (10 oz)
Breaded chicken breast, grass-fed beef, served on a fresh homemade bun
$31.00
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BBQ Ribs Platter
Bbq ribs braised for over 4 hours for the best flavor
$53.00
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*Ribeye Steak Platter (12 oz)
Grass-fed beef grilled to perfection
$53.00
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Spaghetti Marinara
$20.00
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Spaghetti Bolognese
$25.00
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*Ribeye Kabob
$47.00
Fish
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*Grilled Tuna (8 oz)
Grilled tuna perfectly seasoned and served medium rare. Topped with a teriyaki glaze
$39.00
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*Blackened Tuna (8 oz)
Blackened tuna pan served to a medium rare temperature. Topped with a teriyaki glaze
$39.00
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Grilled Salmon (8 oz)
Grilled salmon served with lemon sauce
$37.00
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Moroccan Salmon (8 oz)
Grilled salmon served with a moroccan tomato sauce
$37.00
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Chimichurri Red Snapper (8 oz)
Grilled red snapper served with a spicy chimichurri sauce
$36.00
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Fried Whole Tilapia (8 oz)
Fried crispy tilapia served whole
$35.00
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Teriyaki Salmon (8 oz)
Grilled salmon cooked to perfection. Topped with a teriyaki glaze
$37.00
*Item may be raw or uncooked, or contain (or may contain) raw or uncooked ingredients. Consuming raw or undercooked meats, poultry, fish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.